Spearmint
This classic combination of green tea with spearmint (nana-mint) leaves is famous under the name green tea Moroccan-mint.
About the product
Green tea has been used for centuries to stay hydrated. Today, it has become famous because of its content of polyphenols. In contrast to black tea, the freshly plucked green tea leaves are gently steamed to prevent oxidation. This classic combination of green tea with spearmint (nana-mint) leaves is famous under the name green tea Moroccan-mint. In Morocco and other countries around the Mediterranean Sea this tea is an intrinsic part of family life and hospitality due to its flavoured taste and because it provides a fresh feeling despite the summer heat.
Preparation
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Infusion90°C
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Brewing time2-3 MIN
Our preparation hint:
Take 1 tea bag for a cup and at least 3 tea bags for a pot. Pour fresh, boiling water over the tea bag and allow to steep for 2-3 minutes.
Product Information
100ml of tea* contain on average::